Restaurant Apropos - Chef Ivo Adam.

Countless awards like world championship gold, 16 points Gault Millau, Guide Michelin 2 stars,
and double platin (for his rap cookbook!), Milestone award, best of Swiss gastro, guide bleu,
misc. books and TV-shows made him a very successful name, not only in Switzerland but worldwide.

The brand-new building of apropos, should include two different restaurants.
Several offices for staff, a wine lounge, cocktail lounge with koi fish in the center of an illuminated glass wall. bathrooms, large room for meetings and shows and as a special treat, we build
a transparent VIP dining room to watch the chef and team perform in the kitchen.
Build in collaboration with Bandi Interior.